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We grow orange tomato "Monastic meal": description and features of the variety

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Not so many varieties and hybrids of tomatoes have been entered into the State Register, which contain a minimum amount of acids that are aggressive for the gastrointestinal mucosa, and the maximum possible amount of dry substances and sugars.

These tomatoes include a relatively new large-fruited variety Monastyrskaya trapeza. It has a very sweet taste without the presence of acid irritating the digestive tract.

For a full description of the variety, its characteristics and cultivation features, read our article.

Tomato "Monastic meal": description of the variety

Variety nameMonastic meal
general descriptionMid-season determinant variety
OriginatorRussia
Ripening period90-110 days
The formRounded, slightly flattened
ColorOrange
Average weight of tomatoes140-400 grams
ApplicationFresh, for juice and pastes
Variety yield5.4 kgs sq.m
Growing featuresCracks in high humidity
Disease resistanceNeed prevention

Monastic meal is a varietal tomato with a determinant type of growth. In greenhouse conditions and under temporary film shelters, plants reach a height of one and a half meters, and in open ground they rarely grow above 1 meter in height. The bush does not form a trunk, on the contrary, at the base of the bush, many full-fledged stepchildren are formed, which, with proper care, can increase the yield.

The ripening period of tomatoes "Monastic meal" is mid-early, that is, the first fruits can be eaten 90-110 days after sowing seeds for seedlings. The variety thrives in greenhouses and outdoors.... Suitable for cultivation in spacious containers. It has no pronounced resistance to tomato infections.

The fruits of the tomato "Monastic meal" are distinguished by a unique color at the stage of ripeness. They are similar in color to oranges. At the same time, not only the dense and smooth skin is colored orange, but also the pulp. The shape of the fruit is round, leveled, slightly flattened from the poles. The average weight of one tomato is 140-180 g, however, with a favorable combination of temperature and nutrition of the bush, they can grow up to 400 g.

Each tomato contains at least 6 seed chambers, while there is no large amount of liquid in their cavity. The same can be said about the pulp: the dry matter content in them reaches 60%. Tomatoes of this variety are not intended for long-term storage. In the refrigerator, they retain their commercial qualities and culinary characteristics for 30-40 days.... In this case, it is advisable to place them in one layer, interlayering with wax paper, or wrapping each fruit in it. Transport is relatively well tolerated.

You can compare the weight of the variety with other varieties in the table:

Variety nameFruit weight
Monastic meal140-400 grams
Snowstorm60-100 grams
Pink King300 grams
Miracle of the garden500-1500 grams
Icicle Black80-100 grams
Lapwing50-70 grams
Chocolate bar30-40 grams
Yellow pear100g
Gigalo100-130 grams
Newbie85-150 grams

A photo

You can visually familiarize yourself with the variety of tomatoes "Monastic meal" in the photo below:

Characteristics

The variety was bred by breeders of the Siberian Garden company and included in the State Register of Seeds in 2011. Tomato has good resistance to a lack of light and heat, grows well indoors, so it can be successfully grown in the Non-Black Earth Region, Siberia and in the middle lane. With early planting and cultivation in heated greenhouses, it can be successfully grown in more northern regions.

Due to the high density of tomatoes and their excellent sweet taste, the Monastyrskaya Trapeza tomato variety is recommended to be used for making salads and snacks. This variety is not suitable for canning, since during heat treatment, the fruits crack, and the pulp breaks up into small finely fractionated pieces. However, it can be used to make tomato paste or sauce.

The average yield of the variety is 5.4 kg per square meter.... You can compare this indicator with other varieties in the table:

Variety nameYield
Monastic meal5.4 kg per square meter
Union 815-19 kg per square meter
Aurora F113-16 kg per square meter
Red dome17 kg per square meter
Aphrodite F15-6 kg per bush
King of the early12-15 kg per square meter
Severenok f13.5-4 kg per bush
Ob domes4-6 kg per bush
Katyusha17-20 kg per square meter
Pink fleshy5-6 kg per square meter

The main advantage of the Monastyrskaya Trapeza variety is the large fruit size and high taste of tomatoes, the relatively low demand for light and heat of plants, as well as moderate resistance to pathogens of fungal and bacterial infections (but only subject to compliance with growing standards). The disadvantages of the variety are the tendency of tomatoes to crack with a sharp increase in soil moisture.

That is why the variety is recommended to be grown indoors, where you can regulate such an indicator as humidity, or in the open field when kept in large containers, which, if necessary, can be moved indoors.

Growing features

The main feature of the variety, which is visible to the naked eye, is the orange color of the fruits at the time of their ripening, which indicates the presence of a large amount of carotenes in the fruits. Tomatoes of the "Monastyrskaya trapeza" variety are distinguished by their excellent taste, which has absorbed the positive qualities of red and yellow-fruited varieties. From yellow tomatoes he took sweetness and strong pulp, and from red ones - tomato taste and aroma.

This variety is recommended for the dietary nutrition of children and adults with gastrointestinal problems and other organs. It is recommended to grow tomatoes in seedlings. Sowing must be carried out at least 50 days before placing the plants in a permanent place - in open ground or in a greenhouse.

No more than 4 plants should be placed per square meter... As they grow, tomato seedlings are tied to trellises or stakes, while the lower part should be regularly freed from stepchildren, leaving one of the strongest for the formation of a bush in two stems.

The tomato responds well to regular (1-2 times a week) watering, coupled with fertilizing with mineral or organic fertilizers. To guarantee the setting and growth of all fruits in the brush, it is recommended to treat the bushes with growth stimulants from the beginning of flowering.

  • Organic, mineral, phosphorus, complex and ready-made fertilizers, for seedlings and TOP of the best.
  • Yeast, iodine, ammonia, hydrogen peroxide, ash, boric acid.
  • What is foliar dressing and when picking, how to carry it out.

Diseases and pests

Tomato "Monastic meal" is moderately affected by late blight and other fungal diseases. To avoid loss of yield, it is recommended to carry out preventive treatments with Bordeaux mixture or other copper-containing preparations for tomatoes. Also, an excellent result is obtained by monthly planting treatment with Fitosporin or Fitoverm.

Tomato "Monastic meal" is a tomato unique in shape and color, which will become a real decoration of the table. The fruits of this variety contain a lot of vitamins and mineral salts, so it is suitable even for baby food. It is easy to grow if you follow a set of classic recommendations for growing tall tomatoes.

Find out more about the tomato "Monastic meal" from the video below:

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